Description

INVENTORY CLEARANCE SALE (Product Expiry date 11/02/2023, Keep in freezer to extend best-by-date up to a year)

Red Dragonfly Gold Korean Grown Non-GMO Kosher Gochugaru, Korean Red Hot Chili Pepper Flakes (10.6 OZ (300g)) – Includes TWO units. FREE SHIPPING IN USA (except Hawaii & Alaska)

• If kept in freezer, best-by-date can extend up to a year.
• Korean Non-GMO Kosher Korean Red Hot Chili Pepper Flakes (Coarse Grind Powder, mesh 10)
• Grown and packaged in Korea
• OU certified kosher, gluten-free
• Packaged in safe and clean manufacturing process (HACCP certified), BPA free inner packaging
• New harvest every year! We keep best-by-date short to ensure freshness.
• Medium spicy with a hint of sweetness (SHU 4000 – 6000)
• Best for all types of kimchi, spicy soups, stew and stir-fry, giving a spicy kick to any non-Korean food

Ingredients: 100% red chili pepper (produced in Korea)

Content Weight: 10.6 OZ (300 g) x 2
Packaging: vinyl bag (BPF-free inner packaging)
Shelf Life: 1 year from the packaged date when stored in the manufacturer’s original packaging. Store refrigerated at 41°F or below to extend shelf life for an additional year.
Origin: Product of Korea
Also known as: red chili flakes, red pepper flakes, red chili powder – coarse, 고춧가루, gochugaru
Storage & Care
Avoid direct sunlight and store in a cool and dry place. Once opened, seal tightly and keep in the refrigerator or freezer.
Ingredients: 100% red chili pepper (produced in Korea)

MORE  ABOUT GOCHUGARU

Red chili pepper flake (“Gochugaru” in Korean) is one of the key ingredients in Korean cooking. It cannot be replaced with chili flakes or sauces from other cultures when cooking authentic Korean food.

Our  is made from 100% organic chili peppers, naturally grown in the highlands of Korea. The unique climate and rich soil of these regions contribute to the delicious balance of spiciness and sweetness in the chili peppers, as well as their rich red color. High quality chili peppers are selected and cleaned with air and brushes. Next, they are dried, ground and thoroughly inspected for any impurities. Our facility is HACCP and kosher certified, and operates under strict food safety standards.

What can gochugaru be used for? It is perfect for all types of kimchi, spicy soups, stew & stir-fry or giving a spicy kick to any non-Korean food.